Fresh Pasta..."We Make Our Own"!

FRESHLY MADE PASTA AL UOVO (EGG PASTA)
These Delicious Pastas Are Served With Genuine Italian Parmigiano Reggiano Cheese Hot Italian Style Bread & Butter

CHOICE OF:
Spaghetti • Springs • Shells • Rigatoni • Whole Wheat Rigatoni (No Egg)

With
Chi-Chi's "ORIGINAL"FULL BODIED MEAT SAUCE  
              $10.95

With
Light Delicate TOMATO & FRESH BASIL MEATLESS SAUCE   $10.95

with MEATBALLS $2.25 each
with MUSHROOMS add $3.25
with SAUSAGE add $3.25 per link

SPECIALTY PASTAS  
Linguine with Clam Sauce -White or Red "Dominic's Favorite" $13.50
Fettuccini Alfredo - White Cream Sauce $11.95
Cheese Ravioli -  (Ricotta Cheese Filling) White Cream Sauce $12.50
Meat Ravioli - (Blended with Spinach) Served with Meat Sauce $12.50
Canneloni - (Beef, Pork & Ricotta Filled) "Baked in a Casserole" $13.50
Canneloni - (White Chicken Breast) "Baked in a Casserole" $13.50
Eggplant Parmigiana - Served with spaghetti on the side  $13.50
Lasagna Al Forno - (Baked Lasagna)"Noodles Meat/Cheese" $13.50
Additions  
Meat Balls $2.25 each
Sausage $3.25 per link


COMBINATIONS  
Ravioli & Spaghetti $11.50
Our own cheese ravioli on one side and spaghetti on the other,
all covered with our original full-bodied meat sauce. 
 
Ravioli & Ravioli $12.50
Ricotta cheese filled ravioli on one side and our beef and spinachfilled ravioli on the other side, all covered with our original full-bodied meat sauce.  
Northern Italian Platter $15.50
A combination of our chicken canneloni, cheese ravioli with cream sauce and spaghetti with meatless sauce.  
Southern Italian Platter $15.50
A combination of our lasagna, meat ravioli in meatless sauce and
rigatoni with meat sauce.
 


             
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